| CIGAR & WHISKY TASTING IN SIGLO ~ | ||
| Join us for a cigar and whisky masterclass on our rooftop bar, Siglo hosted by whisky authority, collector and importer Shane Kalloglian from Premium Scotch Distillers. Over the course of an hour and a half we will light two cigars and explore five whiskies and a rum. Places are limited, so don’t delay booking your seat. The line-up for the night is as follows: Bracket 1 Cigar: Montecristo Petit Edmundo Campbeltown Loch 30yo Blend ~ 40% ($171) Hazelburn Triple Distilled 12yo Sherry Wood ~ 46% Campbeltown, Scotland ($151) Cadenhead Green Label Trinidad Rum 15yo~ 46% ($125) Bracket 2 Cigar: Vegars Robaina Unicos Cadenhead Bowmore 15yo ~ 46% Islay, Scotland ($131) Mackmyra Special: 01 Eminent Sherry 51.6%, Sweden ($128) 97 Springbank Wood Expressions 11yo Madeira Wood ~ 55.1% Campbeltown, Scotland ($146) |
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| Date : | Monday 13th September | |
| Time : | 6.30 – 8.00pm | |
| Location : | Siglo, rooftop bar. Enter through Melbourne Supper Club, 161 Spring St, Melbourne | |
| Cost : | $90 per person | |
| To Book : | Please call Emma on 9654 6657 (Monday to Saturday 9.30 – 5.30pm) with your credit card details to reserve a place
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| ~ GOURMET TRAVELLER WINE CHARDONNAY TASTING ~ | ||
| In the current August/September issue of Gourmet Traveller Wine, the tasting panel set out to challenge Australia’s Chardonnay aristocracy (Hardys Eileen Hardy, Giaconda, Penfolds Yattarna) by lining them up against a worthy group of new players. Come along and taste over 20 chardonnays from both established and upcoming producers from a spread of regions including Margaret River, Mornington Peninsula, Clare Valley, Orange, Tumbarumba and Tasmania. For more information on the tasting grab a copy of the current Gourmet Traveller Wine Magazine, out now. |
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| Date : | Wednesday 15th September | |
| Time : | 6 – 8pm | |
| Location : | Tea Room. Enter through Melbourne Supper Club, 161 Spring St, Melbourne | |
| Cost : | $45 per person | |
| To Book : | Please call Emma on 9654 6657 (Monday to Saturday 9.30 – 5.30pm) with your credit card details to reserve a place
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| ~ AUSTRIAN & GERMAN WINE COURSE ~ | ||
| Get to know the principle wine regions of Austria and Germany with our Head Sommelier Lak Quach as your guide in a four week course. Having completed vintages in both countries, Lak will get you up to speed with the main grape varieties and what to expect from the regions of Mosel, Nahe, Rheingau and Rheinhessen in Germany and the Wachau, Kremstal and Kamptal in Austria. Places are limited, to avoid disappointment please don’t hesitate to book your seat. Light food will be served with the wines. For more information please call Lak on 9654 6657 |
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| Date : | Monday 4, 11, 18, 25 October | |
| Time : | 6.30 - 8.00pm | |
| Location : | Tea Room, enter through the Melbourne Supper Club, 161 Spring St, Melbourne | |
| Cost : | $285 per person | |
| To Book : | Call Emma on 9654 6657 (Monday to Saturday 9.30 – 5.30pm)
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